Food long ago and today

LeBoutillier, Linda

LeBoutillier, Linda

Series: First facts. Long ago and today
Notes
Pass the cornmeal mush please! What were food choices like in the days of old? Would you have liked what ended up on your dinner plate? Discover how food options as well as food preparation techniques have changed over time.
Location edition Bar Code due date
Non Fiction 57630
Dewey:641
ISBN:9781491403051
pub:2015